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Eat More Raw
SKU: 303305

Eat More Raw will help you with all the basics of eating and growing more raw foods and addresses both personal and planetary health. Steve Charter presents the practicalities, philosophy and nutritional facts about raw foods.
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Eat Smart Eat Raw
SKU: 303044

Eat Smart, Eat Raw begins by explaining the basics of cooking without heat. This is followed by twelve chapters offering 150 recipes for truly exceptional dishes, including hearty breakfasts, savory soups, satisfying entrées, and luscious desserts.
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Eating In The Raw
SKU: 303049

"Eating In the Raw" is not just for vegetarians or vegans, Carol eats meat, and so can you.The differences between cooked and raw vitamins, minerals, and enzymes, and what they mean for you. An ease-in approach to eating raw, and how to eat raw in restaruants.
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Eating With Conscience
SKU: 303048

This book urges consumers to reassess the business of agriculture, and how a different path must be taken to restore well-being to consumers, farmers, farm animals, and the environment.
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Our price: $14.95
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Edible Wild Plants North America
SKU: 303419

A North American Field Guide With season by season identification, harvest, and preparation of more than 200 common edible plants to be found in the wild and hundreds of edible species are included.
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Our price: $19.95
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Elaina Love's Pure Joy Kitchen
SKU: 303091

Elaina's RAW, VEGAN Recipe Book! This tried and true book contains 115 healthy, satisfying, simple recipes the whole family will enjoy. Experience more energy and vibrancy by making these recipes a part of your daily meals.
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Our price: $35.00
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Empty Harvest
SKU: 303085

Empty Harvest: Understanding The Link Between Our Food, Our Immunity And Our Planet. "Is our nation's 'bread basket' becoming a dead basket?" The authors of this book contend that we are breaking down our soil ecosystem and that modern-day agriculture is out of sync with nature.
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Our price: $13.95
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Entertaining In The Raw
SKU: 303307

Chef Matthew Kenney takes the raw food lifestyle to exquisite new heights in Entertaining in the Raw. He combines his love of art and his philosophy on food to bring you recipes for outstanding raw food dishes that will titillate your guests' taste buds.
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Our price: $35.00
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Enzyme Nutrition
SKU: 303051

This books tells why eating foods unprocessed and uncooked is so vital to good health. Dr. Howell is often called the "father of food enzymes". During the 1930's and 1940's, he did incredible research to prove that food enzymes were an essential nutrient, and that cooking and processing of foods destroys them, thereby creating dramatic changes in our ability to digest food and remain healthy.
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Our price: $11.95
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Everyday Raw
SKU: 303865

Everyday Raw is an exciting new cookbook that will introduce the benefits and pleasure of eating healthful food that is organic, fresh and good for you! Preparing and eating raw food does not mean bland, whether it is a smoothie, a salad, or a mid-morning snack, you will love the tantalizing and delicious recipes included here.
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Our price: $19.95
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