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Raw Culinary Arts Associate Chef and Instructor Training


Raw Culinary Arts Associate Chef and Instructor Training
This class is a ten-day hands-on training in all aspects of raw cuisine. We know that most people would love to have more energy and vitality without giving up the pleasures of pizza, burgers, lasagna, pasta, burritos, breads, pies, cakes, candy, and other comfort foods. This class follows FUNdamentals?, Sharpen Up Your Knife Skills? and Essentials. Prepare delicious, nourishing, high energy, raw gourmet foods without giving up flavor, appearance, or satisfaction. The instructor segment of the program teaches you to organize and present successful raw food preparation classes for groups of all sizes. Learn how to find venues, market classes, communicate effectively with an audience, and much more! Each participant will give a culinary demonstration. You?ll come away from this program a more effective, better organized, and more confident presenter. Graduates can purchase Instructor Empowerment Kits? with complete shopping and equipment lists, classroom set up, and how to price your classes.



Hours: 80; Monday - Friday 9:00 am ? 6:00 pm

Prerequisite: FUNdamentals of Raw Living Foods?, Sharpen Up Your Knife Skills? and Essentials of Raw Culinary Arts?.

Required Text: Angel Foods by Cheria Soria and Raw Revolution Diet by Cherie Soria, et al
Details
SKU 400008 14-5
 
Our price: $2675.00
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